Ong Cha Va was established in 1939. Initially, Ông Chà Và was a small facility in Southern Vietnam, specializing in the production and sale of traditional spices such as turmeric powder, cinnamon powder, and ginger powder. The first products from Ông Chà Và quickly earned consumer trust due to their high quality and rich flavors.
With over 85 years of history, Ông Chà Và has continually strived to provide the highest quality spice products, maintaining consumer trust and contributing to the global promotion of Vietnamese culinary culture.
